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BanquetsBanquet

We have an elegant banquet hall with an open feel, overlooking the North Canal and Canal Plaza (former Otaru Warehouse).

VENTANABanquet Center (VENTANA)

  • 宴会・会議場

    A conference/banquet hall that can accommodate up to approximately 50 people.
    The large fan-shaped windows offer a panoramic view of Canal Plaza (former Otaru Warehouse), allowing you to relax and unwind in an open, comfortable space.
    It can be used for a variety of occasions, from business to small parties.

    place
    Second floor
    Maximum occupancy
    50 people
    Class reunions, New Year's parties, etc.

    Class reunions, New Year's parties, etc.

    General meetings, lectures, various meetings and conferences

    General meetings, lectures, various meetings and conferences

    Celebrations and gatherings with family and relatives

    Celebrations and gatherings with family and relatives

    Banquet plan

    Please use this room for various celebrations such as birthdays, entrance ceremonies, graduations, and milestone birthday party.

    ご宴会プラン

    Banquet Plan A 7 dishes per person ¥7,000 (tax included)
    (From 6 people, includes all-you-can-drink)

    • Steamed duck with saikyo sauce and grilled eggplant with ponzu jelly
    • Grilled Hokkaido octopus and bincho tuna salad with wasabi dressing
    • Shrimp in salt sauce, Chinese style
    • Steamed Menuki and Scallops with Seaweed Butter Sauce
    • Beef loin steak with steamed vegetables
    • Garlic rice with western-style dashi tea
    • Dessert
    ご宴会プラン

    Banquet Plan B 8 dishes per person ¥8,000 (tax included)
    (From 6 people, includes all-you-can-drink)

    • Assorted hors d'oeuvres
      • Chicken Roll Honey Mustard/Smoked Salmon
      • Tomato and mozzarella with basil
    • Assorted sashimi: Bluefin tuna, yellowtail, and button shrimp
    • Pan-fried red snapper and scallops with herbs
    • Seafood Chawanmushi with Crab Sauce
    • Roasted Yoichi wheat pork, baked with herb breadcrumbs
    • Beef loin steak with potato puree
    • Japanese-style pilaf with sauteed chicken
    • Dessert

    *The menu is an example.

    [All-you-can-drink plan menu (120 minutes)]

    ・Bottled beer ・Wine (white and red) ・Whiskey (highballs available)
    ・Sake・Shochu (barley/sweet potato)・Oolong tea・Lemon sour
    ・Oolong tea ・Orange juice

    *The menu may change depending on the availability of ingredients.

    《option》
    You can add drinks to the menu for an additional 500 yen (incl. tax)

    ・3 types of cocktails ・Non-alcoholic beer ・Cola ・Ginger ale

    ご宴会プラン

    Course meal: 10,000 yen per person (tax included)
    (6 to 30 people)

    *Drinks are not included.

    Whether you are celebrating a milestone, an anniversary, or dining with close friends, please enjoy a heartfelt moment while enjoying our course menu.

    • Chilled Snow Crab Royale
    • Marinated seafood salad with green mustard sauce
    • Sautéed foie gras and grilled eggplant with balsamic and honey sauce
    • Lobster and abalone cardinal
    • Yuzu granita for dessert
    • Grilled Hokkaido Wagyu Beef with Red Wine Sauce
    • Chocolate and praline amaretto cherry mousse with vanilla ice cream
    • Bread and butter
    • coffee
    レストラン「Sizzle」

    Restaurant "Sizzle"

    Can accommodate 100 people.
    (Seated/standing)
    You can see the Otaru Canal from the window.
    After 17:00, if there are 50 or more people, the venue can be rented exclusively for private use.

    Parking spaces: 58
    Price: Free for 3 hours for banquet use (150 yen/30 minutes thereafter)
    Notes
    If the parking lot is full or you are unable to enter the parking lot, we will direct you to a non-affiliated paid parking lot.
    (Usage times and fees vary. Please be sure to check the details before using.)
    *There is no parking space for buses.
    *We will not serve alcohol to guests who come by car.